Crow, Purple, Lark and other places to eat


Seattle used to be pretty baron of great places to eat, but now the number of new trendy restaurants is getting hard to keep track of. Beside “Lark”: which just won Best Chef in the Northwest from James Beard, there is also “Purple”: in downtown which has great cheeses and lunches. Last night, thanks to Mary we checked out “Crow”: As the review says, the chicken was terrific as was the mussels and the Mediterranean plate. Its a little hard to get to when the Sonics and the Nutcracker are both in town, but worth it. On the lower side of Queen Anne.

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